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Today’s Foodism: Here, Have an Hors D’oeuvres … or 40

Jack Benny

Some call them miniscule, others refer to them as dainty, still others liken them to baby bites of food while there are those with refined sensibilities who think of them as exquisitely petite and elegant. However you choose to name them, rarely are hors d’oeuvres oversized, entrée-portioned bites of food that adequately fill the void in your waiting stomach. To do that, you would have to eat, oh say, forty ham sandwich hors d’oeuvres! Are you up to the challenge?

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