Follow the Crumbs ...

Friday Foodism: At the Heart and Soul of Cooking

Masaharu Morimoto

The same can be said for what mothers/grandmothers/aunts/sisters/nieces of the south and beyond believe to be true: A seasoned cast iron skillet is a thing of intrinsic beauty. While its looks may leave something to be desired, it is a must-have in the kitchen. In some families, the cast iron skilled is handed down from one generation to the next. Talk about resilience. From one soul to another …


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